Tuesday, 19 November 2024

Beer Guide to the 1970s (part twenty-two)

Well, we've got about half-way through the alphabet. And as far as brewery number 66. Still quite a way to go. Especially as, so far, I haven't included either home brew pubs or national brewers. I reckon that I'm only about a third of the way through.

Three closed breweries this time. All of which ceased brewing at around the same time. And all of which I rather miss. Mitchells I only drank occasionally and beer festivals. On the other hand, I drank in multiple Morland and Morrell houses.


Mitchells
Lancaster,
Lancashire.

Founded:    1871
Closed:            1999
Tied houses:    47

The relatively small town of Lancaster was lucky enough to have two local breweries, both making pretty good beers. Mittchell’s pubs were mostly in and around Lancaster, with a couple just over the border in Yorkshire. Brewing transferred to the former Yates & Jackson brewery in 1984. Company acquired by York Brewery in 2008.

beer style format OG description
Bitter Pale Ale draught 1037 malty
Extra Special Bitter Pale Ale draught 1045 more hopped and much stronger
Mild Mild draught 1034 Dark Mild
Keg Bitter Pale Ale keg 1045 kegged Extra Special Bitter
Premium Keg Mild Mild keg    
City Pale Ale Pale Ale bottled    
City Brown Ale Brown Ale bottled   medium sweet
City Shield Stout Stout bottled 1045 high gravity



Morland
Abingdon,
Berkshire.

Founded:    1761
Closed:            1999
Tied houses:    240

There were several good breweries in and around the Thames valley, including Morland. Their estate covered Berkshire, Oxfordshire, Hampshire and Surrey. They brewed a decent range of draught beers. Which I had the pleasure of drinking when I attended the Reading Festival. Bought by Greene King in 1999 and closed.

beer style format OG description
Bitter Pale Ale draught 1035 well hopped
Best Bitter Pale Ale draught 1042 full-flavoured and stronger
Mild Mild draught 1032 medium Dark Mild with an agreeable dry flavour
Morland Light Ale Pale Ale bottled    
Viking Pale Ale Pale Ale bottled    
Monarch Barley Wine bottled    
Brown Ale Brown Ale bottled   medium sweet
Stout Stout bottled   medium sweet



Morrell
Oxford,
Oxfordshire.

Founded:    1797
Closed:            1998
Tied houses:    140

Another good Thames Valley brewery. With an estate mostly in Oxfordshire, but stretching as far as Swindon to the West. Which is how I came to love their Dark Mild when I lived in Swindon. Brewing ceased in 1998, basically because they wanted to redevelop the brewery’s valuable riverside site. But they continued as a pub company until 2002, when they were bought by Greene King.

beer style format OG description
Bitter Pale Ale draught 1036 well balanced
Varsity Pale Ale draught 1040.6 malty and rare
Light Mild Mild draught 1031.6 lighter version of the Bitter
Dark Mild Mild draught 1032.6 pleasant and rare
College Ale Pale Ale draught 1073 winter only
Varsity Keg Pale Ale keg   medium gravity, chilled and filtered but not pasteurised
Pale Ale Keg Pale Ale keg   lighter gravity
Light Oxford Ale Pale Ale bottled    
Castle Ale Pale Ale bottled   medium gravity
College Ale Barley Wine bottled    
Brown Ale Brown Ale bottled    
Malt Stout Stout bottled    

 

3 comments:

Chris Pickles said...

The first time I ever had Morland's beer I had two pints of the regular bitter and two of the best. It tasted magnificent, but then the fact that I'd just walked 20 miles of the Ridgeway path probably helped.

The pub had a wooden toilet seat, the last time I ever used one of those (it was 1983). What luxury!

Morrell's was Inspector Morse's regular drop.

Anonymous said...

The more I read these beer guide posts the sadder I get about what a profound loss of British brewing heritage occurred over a relatively short time.

Anonymous said...

I wonder would it be possible to have tables of the beers these breweries brewed in the 1970’s?
Oscar