Moving down market, I'm now on a homemade liqueur that was the product of a blackberry glut and a harvest of cheap schnapps Dolores brought back from Germany.
The photo demonstrates why I always take an Imperial pint glass to the Borefts Beer Festival. Supposedly a beer glass, it's perfect for spirits.
The blackberry thing is really good. It's mellow sweetness and touch of sharp sourness helps me appreciate the coarse humour of the film.
A kid just appeared (Andrew). Didn't expect to see either before nightfall.
News, Nuggets & Longreads 22 September 2018: Brussels, Muscles, Beer Tie Tussles - After a two-week break, here’s everything that grabbed our attention in the world of beer and pubs, from Autovac mild to pilot plants. First, an interest...
1 day ago