Tuesday, 22 July 2025

William Younger (Holyrood) hops in 1884

A William Younger 90/- Sparkling Ale label featuring a six-pointed star and the text "Bottled by the brewers".
As promised, a look at William Younger's hops. Which are far more varied than the malts they used.

Everyone knows that hops didn't grow in Scotland. Which is why they hardly used any (joke). No, it's really why they imported them from all over. Just as English breweries had to in the second half of the 19th century when the English hop-growing industry couldn't keep up with brewers' needs.

There were three sources of the hops: USA, Germany and Kent. Of the 53 hops in the table, 21 were from the USA, 17 from Germany and 15 from Kent. So the majority were from outside the UK.

Most of the hops were pretty fresh, coming from either the 1883 or 1884 season. Only a couple were from 1882, and they were the oldest hops. As most of the beers were Pale Ales or Strong Ales, that shouldn't really come as any surprise.

Lots of different hops in most of the beers: between five and seven. The only exception being the Pilsner and XXX. Which have a single type of Württemberg hops. Not so odd in the case of the Pils. But why the XXX? Simple. The two beers were parti-gyled together.

Moving onto the dry hops, I don't have the details for every beer. All of the beers, other than the Pils, were dry hopped. There were three types" American, East Kent and Württemberg. With the last being the most common.

I'm quite surprised that so many were from America. As UK brewers were, to say the least, not keen on the flavour of American hops. Other than a couple from the 1883 harvest, all the hops were from 1884. So pretty fresh.

William Younger (Holyrood) hops in 1884
Beer Style hop 1 hop 2 hop 3 hop 3 hop 5 hop 6 hop 7
S XP IPA Kent 1884 US 1884 US 1883 Hallertau 1884 Spalt 1883    
XP IPA Kent 1884 EK 1883 Calif. 1883 US 1884 US 1883 Spalt 1884 Spalt 1883
XXP IPA Kent 1884 EK 1883 Calif. 1883 US 1884 US 1883 Spalt 1884 Spalt 1883
XXX Mild Würt. 1883            
XXXX Mild MK 1883 US 1882 Würt. 1883 US 1883 EK 1883    
XXXX / 3 Mild Kent 1884 EK 1883 Calif. 1883 US 1884 US 1883 Spalt 1884 Spalt 1883
Ext Pale Ale Kent 1884 EK 1883 US 1884 US 1883 Spalt 1884 Spalt 1883  
S Ext Pale Ale Calif.  1883 US 1882 Würt. 1883 US 1883 EK 1883    
PX Pils Würt. 1883            
1 Strong Ale Kent 1884 EK 1883 Calif. 1883 US 1884 Würt. 1883 Spalt 1884  
3 Strong Ale Kent 1883 Calif. 1883 Würt. 1883 US 1883      
Source:
William Younger brewing record held at the Scottish Brewing Archive, document number WY/6/1/3/11.

 

William Younger (Holyrood) dry hops in 1884
Beer Style hop 1 hop 2 hop 3
S XP IPA EK 1884 Württemberg 1884 American 1884
XP IPA EK 1884 Württemberg 1884 American 1884
XXP IPA EK 1884 Württemberg 1884  
XXXX / 3 Mild EK 1884 Württemberg 1884 American 1884
Ext Pale Ale EK 1884 Württemberg 1884  
S Ext Pale Ale American 1883 Württemberg 1883  
1 Strong Ale EK 1884 Württemberg 1884 American 1884
Source:
William Younger brewing record held at the Scottish Brewing Archive, document number WY/6/1/3/11.

 

 

 

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