A plate of cheese, pate, olives and a knife. And a glass of whisky. |
18:15
The Christmas spirit is flowing through me. Translation: I've had a few glasses of whisky. Just little ones.Honestly. I haven' even touched he Islay I bough myself.
I've got my second wind, food-wise. Cheese or the sausage rolls Dolores made earlier? Why not both? I is Christmas, after all.
Go your string to hand? Your eggs? You'll be needing them soon.
4 comments:
I've got my string! I've got my eggs! I'm ready!
Is that creamy, tasty, or crumbly Lancashire? I'll be honest - my favourite is the youngest, sharpest, cheapest supermarket Lancashire. All this posh Lancashire ends up tasting like pretend Cheddar imho.
I have a tin of cod eggs. They're tiny but there are about a million in there. Will those work?
Dregs of a bottle of merlot and the Wheeltappers and Shunters on TPTV here
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