Sunday, 29 December 2024

Beer Guide to the 1970s (part thirty-two)

We're almost at the end of the independent breweries. You're probably glad to hear that. Until you realise how many breweries Whitbread and Bass Charrington operated in the 1970s. Which means I'm only about two-thirds of the way through.

Two of today's breweries are sill open. Well, sort of. As Charles Wells sold their brewery and then opened a new one a couple of years later. As it's the same company with much of the same tied estate, I'd count it as a continuation rather than a new start.



Wadworth
Devizes,
Wiltshire.

Founded:    1768
Closed:            still open
Tied houses:    148

A regional brewer in the Southwest of England, Wadworth had a pretty good reputation, especially for 6X, their Best Bitter. Possibly because almost all of their pubs sold cask beer. I thought their beers were pretty good, despite the black mark against them for not brewing a cask Mild. I happily drank plenty of 6X when I lived Swindon. 

beer style format OG description
Pale Ale Pale Ale draught 1031 distinctive flavour
IPA IPA draught 1035 slightly stronger
6X Pale Ale draught 1040 well flavoured, not sweet at all
Old Timer Old Ale draught 1053 pale, heavy and fruity
Mild Ale Mild draught   Dark Mild
Golden Keg Pale Ale keg 1035 high-gravity Bitter
Pale Ale Pale Ale bottled 1028  
Green Label Pale Ale bottled   strong
Old Timer Old Ale bottled    
Brown Ale Brown Ale bottled  1031 medium sweet
Middy Brown Brown Ale bottled   stronger and sweeter
Oatmeal Stout Stout bottled   dryish



Ward
Sheffield,
South Yorkshire.

Founded:    1837
Closed:            1999
Tied houses:    96

Ward was the smallest, brewery in Sheffield and was owned by Vaux of Sunderland. Their Mild was pretty nice, but, sadly, difficult to find. As already by the mid-1970s, Mild was dead in Sheffield. Most of their pubs were in the Sheffield area, but stretched as far south as Lincolnshire and Nottinghamshire. They had a good reputation and most of their pubs served cask. Bought by Vaux in 1972.

beer style format OG description
Bitter Pale Ale draught   distinctive flavour, malty
Best Bitter Pale Ale draught 1038.7 stronger
Mild Mild draught 1034 Light Mild, agreeable flavour
Pale Ale Pale Ale bottled    
Brown Ale Brown Ale bottled    
Kirby Ale Brown Ale bottled   stronger
Welcome Stout Stout bottled    



Charles Wells
Bedford,
Bedfordshire.

Founded:    1818
Closed:            still open (sort of)
Tied houses:    269

One of the larger independent brewers in the Southeast, Wells their tied estate was mostly located to the North of London, stretching as far as Cambridge in the East and Northampton in the West. I mostly came across their beers at festivals. I can’t say that they left much of an impression on me. Only around a quarter of their pubs sold cask. The brewery and brands were sold to Marston in 2017. The Wells family opened a new brewery in 2019.

beer style format OG description
IPA IPA draught 1036 well-hopped
Fargo Pale Ale draught 1051 dark and smooth
Mild Mild draught   darkish, nutty
Noggin Keg Pale Ale keg 1040 hoppier than average
Ace Lager Lager keg    
Light Ale Pale Ale bottled    
Star Special Pale Ale bottled   strong
Fargo Ale Strong Ale bottled    
Old Bedford Ale Old Ale bottled    
Brown Ale Brown Ale bottled   similar to the Mild
Welcome Brown Brown Ale bottled   sweet
Bowman Stout Stout bottled   medium sweet

 

9 comments:

Anonymous said...

Charles Wells Bombardier was pretty nice - was it not around in the 70's?

Anonymous said...

Also I recall a Bombardier-themed pub in Paris; looks like it's still there and Wells and Co (France) have 16 English pubs around France. In the early 2000's 'The Bombardier' was very popular with my Parisian colleagues drinking pint after pint of the stuff and getting very drunk 'like the English!'.

Anonymous said...

Think there is an article about Charles Well’s pubs in France especially in the north. Oscar
(If you see comments that are rude in nature signing off as me, it is an impersonator).

Anonymous said...

Waaards wasn't nice and malty it was a fart in a glass though I enjoyed it loads of sulphur ( I only ever drank bitter so can't comment on the rest)

Thom Farrell said...

Bombardier was introduced in 1979.

Bribie G said...

In the early 1970s as a 21 year old living in Cardiff who liked the IDEA of beer drinking, but didn't really like beer but put up with fizzy Carling Black Label from the font that looked like an ice block, Harp Lager and almost drinkable Worthington E keg and Courage Tavern, I sneered at the local Brains beers as horrible flat pig swill masquerading as real beer. Much preferred scrumpy "screech", cheap and did the job.

Mrs and I attended a wedding of her mate in Oxford and next day on the way back to Cardiff on the A40 we stopped at a pub near Cheltenham for a wee drink in the early evening. I was attracted to the hand pump of Wadworth 6x, it came in a dimple mug and I sipped. Then swallowed.
And to this day 55 years later, I remember the aroma, taste, and the angels that sang on my tongue and the organ music from heaven. I knew. I knew.

Back in Cardiff I ventured a pint of Brains SA .. yes!! ..and I've been down that glorious rabbit hole ever since.
Four pints, Mrs drove home.

Phil said...

Wot no Dragoon?

Anonymous said...

Apparently pre world war two 6x was quite strong.
Oscar

Anonymous said...

Should squeak into the list then? Bombardier was one pint I'd happily order of it was on in London, along with Directors, Spitfire, 6X, Pride (if well kept). Coming from the north I assumed all southern beer was flat shandy but those were all great if the staff knew what they were doing.