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My Blog List
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Brewing Hoppier Sours for Aging: Barrels of Rings - This is the first in a series of posts each covering an aspect of brewing mixed-fermentation barrel-aged beers where my opinions have changed significantly...
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College and the Time of Beer. Part XVII. - Canada, specifically Toronto, provided an intermittent home for the summer conferences given to college students on the alcohol problem – given by America...9 hours ago
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The Lucky Shag - I'd previously been advised by a friend who visits Perth fairly frequently, not to miss the *Lucky Shag* pub. Not that you can miss it really, as it sit...
9 hours ago -
The “Happy Birthday To Me!” Edition Of These Beery News Notes - Well, well, well. I entered the first day of my 62nd year today. No trauma. No big plans. Not like when you hit 25 or 40. Those were panicky birthdays. Fee...11 hours ago
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Drinking with Dad in the backstreets of Highbridge - Drinking ale with my dad in a down-to-earth backstreet pub in a small town in Somerset was just what I needed, it turns out. Dad’s been unwell for large ...1 day ago
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Kor range - Dublin's Asian supermarkets aren't a *brilliant* source for new and exotic beers to tick, but they're worth checking every once in a while. On a recent vis...
1 day ago -
Natuurlijke Carbonisatie - Natuurlijke carbonisatie ontstaat wanneer de gist suikers omzet in CO2. Als de CO2 niet kan ontsnappen gaat... Het bericht Natuurlijke Carbonisatie versc...3 days ago
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Dunkles for Goal Prosts - The Foreign Office warning before this summer's Euro 2024 football tournament that beer in Germany is stronger on average than it is here got me thinking...
2 weeks ago -
Monday beer reading: science and not science - Administrative note: See you in May. An eclipse, the Craft Brewers Conference and the New Orleans Jazz and Heritage Festival will have us otherwise occupie...2 weeks ago
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Rochdale Pubs - Why Rochdale? Well, on my virtual travels during lockdown (remember when we weren’t allowed to... The post Rochdale Pubs appeared first on Jane Stuart - ...2 weeks ago
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The Tipperary’s back but the history is even more confused - The Tipperary pub in Fleet Street, London, has reopened after four years of closure, excellent news, since it’s one of the most attractive little pubs in...3 weeks ago
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Every little helps - I’ve just drunk – in fact, I’ve just made a small detour in order to drink – a pint of Burning Sky Plateau. Burning Sky is a brewery I’ve got a lot of time...4 weeks ago
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GirlfriendGPT : We discovered the best free AI GirlFriend app ! - In recent years, there has been a significant surge in the popularity and usage of AI companions for adults, specifically those designed with NSFW (Not S...5 weeks ago
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Tankleys Brewery - Tankleys Brewery, Sidcup DA15 (London) Brewery, no visitors pleaseSidcup DA15 (Bexley)tankleysbrewery.comActive since: November 2015First sold beer: Due b...5 weeks ago
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A Long-overdue Return to Sheffield - After a thirty-year absence, I made it back to Sheffield. My last visit was to interview for the University of Sheffield’s then-top-ranked PhD program(me...5 weeks ago
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Homebrew - Cheaper than the Pub? - The price of beer has been on my mind a fair bit lately. At the weekend I kicked my first keg of homebrew for the 2024, a 5.1% amber kellerbier that I br...
2 months ago -
Finally visiting Sarah - *I'd waited a long time for this. *It was over thirty years ago that I first drank Sarah Hughes Original Dark Ruby Mild. I think they've dropped the "Ori...
2 months ago -
Why People Like Beer - Many people have a special affection for beer, and it’s e asy to see why. For some, the appeal lies in the diverse range of flavors – imagine the rich, dar...4 months ago
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A perfect beer festival - They don`t come perfect, of course. Bryggerifestivalen i Trondheim – Trondheim Brewery Festival comes close, though. It has been a yearly event since 2013,...
8 months ago -
Reconnections - It's fair to say that the last few years have wreaked havoc on the way that we've lived our lives. People have lost their jobs. People have lost their b...1 year ago
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Paradise Garden - Timbo's Dream One thing you rarely encounter in a tightly-packed and traffic-addled city centre like Preston's is a pub with a proper beer garden. All th...
1 year ago -
Ölböcker på auktion - Det har nu blivit dags för mina ölböcker att hitta ett nytt hem. Auktionen avslutas 2022-02-01. Länk till Tradera-auktionen
1 year ago -
This Isn't the Seen Through A Glass podcast...But You Can Get There From Here - You're almost there... If you're looking for my new podcast, Seen Through A Glass, about drinking and eating and such in central Pennsylvania, well, you...
1 year ago -
Golden Pints 2022 - This has been a strange year, and a lot of the classic Golden Pints categories don’t make any sense for me any more. You might think that the paucity of po...
1 year ago -
First day in Düsseldorf (Dec 13) - The TL;DR version of our day: We walked around Düsseldorf and drank beer. You want more? We convened at Uerige to make sure the beer had not changed overni...
1 year ago -
Trams, bergen, treinen en bier - juni – juli 2022 Voor de volgende reis richting Zwitserland gebruik ik de tweede helft van een 10-dagen-in-2-maanden Interrail. Begin mei had ik al de twee...1 year ago
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Last night at the JT - *Yesterday evening, I went to the Jerusalem Tavern. It was the pub's last night.* The operators, St Peter's Brewery, haven't renewed their long lease, an...2 years ago
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A bold Christmas failure: the rise and fall of the Big 4’s “Christmas and New Year Gift Ticket Scheme” (1935-38) - I am always interested in the creativity with which the interwar railways attempted to sell their train services in the face of ever-intensifying competiti...2 years ago
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On How We Brewed Norwegian Raw Ale in Czechia and a Couple of Trips - Remember that trip to Norway I did two years ago, where Sigurd taught us how to brew Norwegian raw ale? Well, that was just the beginning of our cooperat...2 years ago
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On writing, especially beer writing - Just write, gather and then scatter the words, like throwing seeds about on a field during the act of ploughing, a virtuous Piers-like act that is labour...
2 years ago -
THE CHRISTMAS NIP - You know what I’m unexpectedly missing in this weirdest of all runs up to Christmas? The drop ins from friends ,family, suppliers, customers, (anyone re...3 years ago
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Cider with.....Ted and Janet - I don't know how we came to know Ted Jones and his wife Janet. It is almost certain, I think, that the introductions were made by the late Rhys Jones (no...
3 years ago -
Living with cancer, chemo, lockdown and work - Moving from a position of being self-employed to working for someone else is something of an adjustment. Going from having control and responsibility of ab...
3 years ago -
A Tale Of Two Weekends - The never ending tour of Manchester continues. With a lot of places either still closed completely or not opening early in the week, it's easier to do a ...
3 years ago -
A New APA, IPL and Cherry Beer from Starobrno - Even in the midst of a global pandemic, life goes on, and things which were put into motion long ago continue their slow journeys into the future. Gifted w...3 years ago
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The Session: Where I'm/It's At. - Well, it has been a while. Since there was a proper Session. Since I wrote a thing on this blog. Glad to be prodded. I think about blogging often, but the...
3 years ago -
Felpham’s First Real Ale and Music Festival at the Old Barn Freehouse, Felpham, 21-23 June - The Old Barn Freehouse Summer Solstice Celebrations To swing into the start of summer, Peter Hall and his friends at the Old Barn in Felpham are holding a...
4 years ago -
Rekorder: Over 10.000 nye danske øl på 10 år – hele 1.825 nye øl i 2018 - Med nu 206 bryggerier lanceres der øl som aldrig før. I rekordåret 2018 kom der hele 1.825 nye øl på markedet i Danmark – i gennemsnit 5 øl hver dag. Ca. 2...5 years ago
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The Oakwood and Me - “He awakens from this dream unable to remember exactly what it was, or much at all beyond the simple fact that he has dreamed about being a child again. …H...
5 years ago -
Goodbye - I never realised this was still active. However due to the untimely demise of the creator of the site I feel it is inappropriate to to keep it going. The ...6 years ago
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Blind tasting Pils for our local - There are a few things that are worth dusting off the old beer blog for, and a blind tasting is certainly one of them. In this case, a blind tasting to dec...
6 years ago -
Swinging Sporran / Carlisle Club / Barbarella Club / Legends / Devonshire, Liverpool Road - Swinging Sporran, Liverpool Road, Eccles, 1979. (c) TBC at SalfordOnline. This Eccles club and pub on Liverpool Road has gone through many names over the y...
6 years ago -
A Quick Blog Post For IPA Day - *If you really want to know why IPA was supposedly so strong and hoppy, look not to the breweries, but to India...* Today is apparently International Let's...
6 years ago -
I just believe in beer - (With apologies to John Lennon) Beer is a concept By which we swallow our pain I’ll say it again Beer is a concept By which we swallow our pain I don’t b...6 years ago
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In a Post-Craft World, Let’s Just Try Transparency - My new column in BeerAdvocate Magazine this month is out and has already sparked some heated exchanges on Twitter. I’ve always been a drink whatever I like...6 years ago
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Irish Craft In London - One Year On... - As we head into the early Spring, it's almost time to get up to speed with a new round of events featuring the best of the Irish Craft Beer Scene. In 2016,...
7 years ago -
Albany Ale: Chico and The Man - Stan is currently working on his forthcoming book *Brewing Local, *and he's been kind enough to inquire about Albany Ale for the project. We've been emaili...
8 years ago -
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Yes, Anheuser-Busch InBev Hates Your Beer. - Since its emergence on the North American beer scene in the 1980s and, in force, in the 1990s, what is commonly called ‘craft beer’ has cost the big brewer...9 years ago
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Att hantera negativ kritik - För några månader sedan beställde jag ca 20 öl från nya svenska hantverksbryggerier som jag inte testar förut. Vilken kväll det blev! Jag vaskade mer än pr...9 years ago
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Pub Interiors - Recently, I had beery evenings over three successive nights that took in three very different kinds of pub, almost a tour of London’s pub history in a way....9 years ago
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Lager arrives after WW II - Still on the hiatus from blogging (is nearly three years still a hiatus?), there’s some great stuff being blogged about the origins of the lager boom in th...10 years ago
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- Christmas will not be dry
- Hops in WW I
- The problem of providing beer for troops overseas
- Another new Kindle edition
- Let's Brew - 1942 Drybrough 54/-
- UK beer imports Imports 1936 - 1965
- We don't recognise your vegetables
- Let's Brew! - Kindle version
- 19th-century Scottish Porter and Stout
- Drinkalongathon 2019 - port and cheese
- Drinkalongathon 2019 - duck and dodge
- Drinkalongathon 2019 - red wine and sausage roll
- Drinkalongathon 2019 - gin and Grommet
- Drinkalongathon 2019 - white wine and goats cheese...
- 10% off my print books
- Drinkalongathon 2019 - Bowmore Legend and Top of t...
- Drinkalongathon 2019 - sherry and some Channel 5 shit
- Drinkalongathon 2019 - about to start
- Let's Brew Wednesday - 1940 Truman Pale 1B
- Drinkalongathon 2019
- Get ready
- White Christmas for beer engines
- Christmas beer for Tobruk men
- Let's Brew - 1965 Whitbread W (Trophy)
- Beer Prospects Good
- Christmas Beer Will Be Rationed This Year
- Let's Brew Wednesday - 1851 William Younger XXS St...
- Eight tons of nuts
- Christmas, beer and war
- Barley Varieties after WW II
- Let's Brew - 1971 Maclay Strong Ale
- Barmaids in the 1920s
- Scottish fermentation temperatures
- Let's Brew Wednesday - 1940 Truman Stock 1
- My books 15% off - but only today
- London Mild Ale during WW I
- Old Ale after WW II
- Harvey's beers in 1889
- Let's Brew - 1889 Harvey X
- Miscatalogued records
- Southern Brown Ale after WW II
- Let's Brew Wednesday - 1850 Truman Imperial Stout
- Sugar during WW I
- Inside a 1920s bar (part seven)
- Inside a 1920s bar (part six)
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