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Runners up - I'm such a sucker for a sequence of beers that I'm miffed to find these two are part of a series of three. It's obvious from the names, to which I wasn't r...
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One link, one paragraph - The link. The paragraph: “How often does a taproom really have any kind of personality? Even the best of them are usually rather blank, minimalist spaces. ...1 day ago
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St Mars of the Desert: an oasis in the industrial hinterlands - Brewery taprooms often feel in conflict with their industrial surroundings, but few so much as The Brewery of St Mars of the Desert (SMOD). This is partl...3 days ago
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Trams, bergen, treinen en bier - juni – juli 2022 Voor de volgende reis richting Zwitserland gebruik ik de tweede helft van een 10-dagen-in-2-maanden Interrail. Begin mei had ik al de twee...3 years ago
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Last night at the JT - *Yesterday evening, I went to the Jerusalem Tavern. It was the pub's last night.* The operators, St Peter's Brewery, haven't renewed their long lease, an...3 years ago
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Yes, Anheuser-Busch InBev Hates Your Beer. - Since its emergence on the North American beer scene in the 1980s and, in force, in the 1990s, what is commonly called ‘craft beer’ has cost the big brewer...10 years ago
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Att hantera negativ kritik - För några månader sedan beställde jag ca 20 öl från nya svenska hantverksbryggerier som jag inte testar förut. Vilken kväll det blev! Jag vaskade mer än pr...11 years ago
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Pub Interiors - Recently, I had beery evenings over three successive nights that took in three very different kinds of pub, almost a tour of London’s pub history in a way....11 years ago
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Lager arrives after WW II - Still on the hiatus from blogging (is nearly three years still a hiatus?), there’s some great stuff being blogged about the origins of the lager boom in th...12 years ago
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