Oi, professional brewers! I want to ask you something.
I'm trying to get some idea of how many recipes featured in this blog or in my books have been brewed professionally.If you've brewed one (or more) could you let me know? I've no ulterior motive. Just being nosy, really.
Beck’s: a Unique Style of Beer? - Beck’s Long Status as a Quality German Import Back in 1977 when Michael Jackson’s The World Guide to Beer made an éclat, marquee beer names were rarely omi...
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