to sell my new book:
Recipes? It's got them all. Mild. Strong Mild. Imperial Mild. Watery mild. And loads of non-Mild recipes, too. All sorts of historic stuff never published before. Not even by me. Lagers, North American
Ales and other crazy stuff.
Please buy it. It's dead good. And Andrew has just learned how much calculus is in his course.
And there's also my sadly neglected Scottish masterpiece:
One of my favourite Alexei covers. Worth every one of those twenty euros. Hopefully he'll never learn of the concept of royalties.
The King isn't quite dead - Citrus-infused pale ale is a trend I thought had almost died out. Sure, the beer that made them popular in these parts, Elvis Juice, is still around as pa...
4 hours ago