
Old labels betray that this wasn't the full picture. The Jena region had Lichtenhainer and Wöllnitzer Weissbier (though that still exists). In Magdeburg, they used to make an Altbier. In Berlin a Märzen-Weisse, whatever that is. Sounds suspiciously like a modern, made-up style. If anyone knows any more about it, please tell me. A search on the web came up with a single lonely hit.
Another thing I came across. Something about Gose. It was in a bound edition of Brawelt from 1960. In issue number 70 from September 8th 1960 (on page 1485) there's a table of prices for the different types of beer in the DDR. It's a very specific price list: for carryouts from a pub. Obligingly, the gravity of the beer types is included. Gose appears in the list twice. First, alongside Berliner Weisse in the Schankbier category - 8.7 to 9.3º Plato. The second is as a Vollbier - 11.7 to 12.3º Plato. 38 and 75 pfennigs respectively per half litre bottle. In case you were wondering. The most expensive beer by far was Porter, at 1.53 DM. (DM isn't a mistake. The currency in the East was called that in 1960.) Then again it was the strongest.

I'm now really excited. I've just found what looks like a properly sourced article about Lichtehainer. What a productive day.
No comments:
Post a Comment