about my new book:
It's full of new recipes - around half of the 200-odd it contains have never been published before. With recipes for Lagers, North American Ales and other exoticstuff.
Please buy it. It's dead good. And Andrew is about to go to University.
From Weiss to Wasted - With so many subjects and limited time, a number of topics for the usual space today. Weiss Beer After WW I It is common currency in American brewing histo...
1 hour ago