Just finished a new edition of Mild! Plus.
What's new? 125 pages of Mild fun. Including almost 80 new recipes, most of which I've never published before.
If you have any self-respect, you'll buy the hardback:
If you're a tight bastard, the paperback:
Should you be a really cheap twat who wants to go for the digital option: I haven't updated that yet.
News, Nuggets & Longreads 3 December 2016: Kvass, Grisette and Baltic Porter - Here’s everything that’s arrested our attention in the last week which, this time, includes several good old-fashioned beer style profiles, among other t...
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