I've been having a trawl through old directories looking for price lists again. I know. I should get myself a life. But if I didn't do it, who would?
Sometimes it isn't the beers themselves that grabs my attention. The way a price list is organised can be just as revealing. This is a good example from the Eltham Brewery for the year 1874. The beers are split into two groups "October Brewed Stock Ales & Stout" and "Mild Ale, Stout & Porter". This is a new one for me. I've never seen Stouts split into two different groups before.
It's intriguing that PA and IPA are listed as Stock Ales while AK is in the Mild Ale column. "Bitter Dinner Ale" they describe AK as. So it's a Bitter and a Mild. I suppose I can forgive McMullen for calling their AK a Mild, then.
That's not all that's unusual about this particular price list. KIPA is another new one on me. judging by the price, this must be an early example of a Double IPA. I estimate it had a gravity of at least 1090º. I would guess that the IPA was about 1070º and PA around 1065º. I'm all confused. Eltham is on the outskirts of London. I though London IPA's were weak. Oh well, that's another theory gone up in smoke.
News, nuggets and longreads 21 September 2019: Catalonia, cask, cans - Here’s a week’s worth of reading about beer and pubs, from Catalan hops to cask ale. For Birraire, Joan Villar-i-Martí has written at length about Jordi ...
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