Sunday 5 May 2013

Output of the largest London Porter breweries in 1795 and 1796

The titles just keep on getting better and better. Just couldn't think of anything snappier.

Unless you've been sleep-reading, you'll have realised by now how much I love numbers. It's really gone beyond normal love and moved on to stalking. Yes, I stalk numbers. It's a harmless enough passtime. I'm always please to find new ones. Like this set. Or at least some of them.

They come from a throwaway little item in the Caledonian Mercury. They're presented like a league table and, to be honest, that's the way brewers saw them. Thrale was obsessed with moving his brewery up the rankings. That the figures were made public must have made any fall output or placing particularly annoying because everyone knew about it.

Most of the figures I already had from Peter Mathias's “The Brewing Industry in England 1700-1830”. But his table only contains the top eight. The bottom four - Elliot, Clowes, Stevenson and Philips - are missing. Most of the numbers match, taking into a ccdount a little rounding. Some are slightly different, again no biggie. But there are a couople that are way out.

I've created two tables, one with just the Caledonian Mercury figures. The Other is with Mathias's numbers, except for the four breweries not in his table, for which I've used the Caledonian Mercury numbers.

Martyn Cornell had mentioned this to me before, when we were discussing how confusing the two Calvert breweries were. He said that he thought Mathias might have got the two mixed up in parts of his table. That could well be true, because the output figures of the two Calverts are the other way around in the Caldonian Mercury table. That shows F. Calvert as producing more, while Mathias allots the larger output to J. Calvert. Clearly either the Caldonian Mercury of Mathias is wrong.

The other big difference is in the output of Meux for 1796. Mathias gives 103,800, the Caldonian Mercury 96,600. I wonder what the reason is for the differnce and which is correct?

The table gives an idea of how much beer was produced in London at the end of the 18th century. remember these are only the 12 largest Porter breweries. Though I doubt any Ale brewer made as much as even number 12 on this list. In 1795, 5,599,323 of Strong Beer were brewed in the UK*. In London the 12 largest Porter brewers made 987,500, of 17.6% of the UK total. That's mightily impressive, in a time before trains.

Here are the tables, first the Caledonian Mercury one:


Output of the largest London Porter breweries (barrels)
brewery 1795 1796
Whitbread 158,800 202,000
Thrale 122,300 137,800
Meux 121,400 96,600
Shum 101,800 110,700
Hanbury 99,000 109,100
Goodwin 70,500 97,500
Calvert (F.) 83,400 97,500
Calvert (J.) 56,600 67,000
Elliot 46,700 58,200
Clowes 49,200 55,700
Stevenson 39,000 45,800
Philips 38,800 42,600
total 987,500 1,120,500
Source:
Caledonian Mercury - Monday 18 July 1796, page 3. 

Now Mathias's:


Output of the largest London Porter breweries (barrels)
brewery 1795 1796
Whitbread 159,000 202,000
Thrale 122,300 137,800
Meux 121,500 103,800
Shum 101,800 110,700
Hanbury 99,100 109,200
Goodwin 70,500 97,600
Calvert (F.) 56,000 68,000
Calvert (J.) 83,500 97,600
Elliot 46,700 58,200
Clowes 49,200 55,700
Stevenson 39,000 45,800
Philips 38,800 42,600
total 987,400 1,129,000
Sources:
“The Brewing Industry in England 1700-1830”, Peter Mathias, 1959, p 551-552
Caledonian Mercury - Monday 18 July 1796, page 3. 





* Accounts and Papers: relating to Assessed Taxes; Stamps: Rates of Duties; Customs and Excise; Beer, Hops, and Malt; Spirits; the Distilleries, session 21 November 1826 - 2 July 1827., 1827. pages 130 - 131.

No comments: