I was briefly in Folkestone for a shopping run last weekend. The first time in ages.
Sadly, they no longer seem to sell it. Or Leffe Bruin. Now it's all Pils except for a few cans of Hoegaarden and Palm. Bastards. Completing the trip beerless wasn't on, leaving me no alternative but to get two cans of Jupiler. At least they were half litres. But Jupiler's never going to warm your belly the way Gordon's does. Warm belly and fuzzied-up head. Just what I want before lunch.
We always stay at the Portland Hotel. Which handily has a pub on the ground floor. Good enough reason to have a few beers while checking in. No cask beer, but they do have bottled London Pride. That'll do me. Luggage dumped, it was time to head to Asda for pies, salt and vinegar crisps, cider, cheese, Scotch pancakes and bacon. Now there's a properly balanced meal.
On the way back, I thought I may as well check out The Chambers, a Good Beer Guide-listed basement pub. They usually have some local beers on cask. As they did on Saturday. A dark number from Gadd's. Perfect. Especially with an accompanying double Bells. Or two.
Once I'd polished of my health-food supper, it was back on the lash. This time in Harveys, another basement pub. Not the most exciting beer selection, but the Courage Best is usually in decent nick. I knocked back a few of those while Mikey got stuck into some Strongbow. After a few pints Mikey went off to the Tesco Express for a few bits and bobs, leaving me to have a few more Courage Bests while I waited for him. And waited. It turned into quite a few Courage Bests before I realised he wasn't coming back. He's done this before, crawling off to sleep mid session.
I went back to the hotel to see if he was in the pub there. Time for a few more London Prides and a dance. Until I realised my legs weren't working that well. Must have been all the walking. Time for bed.
What did I learn? That, with enough time and a bit of determination, it's possible to get legless on watery British beer. Even for a pisshead like me.
Hop Juice - Northeast IPA Recipe - Inspired by my research into hop glycosides and yeast biotransformation for the July/August issue of Brew Your Own (subscribe here), I brewed an American I...
8 hours ago