Yes. Finally got some people (indirectly) to brew a beefy old Scottish recipe. No, it isn't a Wee Heavy. Nor a Scotch Ale. It's a Scottish strong Mild.
Thanks to Alistair Reece over at Fuggled for setting up this fascinating project. Go and take a look:
Over a Damask Cloth - On a wintry day in February, 1948, the newly founded Baltimore branch of the Wine and Food Society held what was nominally called a “Wine Tasting”, at the ...
4 hours ago