Shut up about Barclay Perkins

Grätzer is now officially a style. At least according to the Brewers' Association . Unfortunately, they seem to have let Charlie Pap...

Thanks to Aaron Bennett for the Charlie Papazian text I'd requested. I've seen some bollocks written about beer history, but thi...

I'm just back from a week in cold and snowy Boston. Lots of fun, but the weather was a bit limiting. Very busy, too. I drank a rand...

Two boxes arrived yesterday. Two boxes of beautiful books. If you've been attentive reader of this blog, you'll remember this is usu...

Look, I know my work is littered with examples. Pot, black, kettle, etc. I'm a reformed man. But I haven't had chance to correct my ...