Colbitz is in Sachsen-Anhalt, about 10 km North of Magdeburg. The brewery was founded as the Colbitzer Brauerei in 1879 by Friedrich-Christoph Ritter. In 1959 it was partially nationalised and in 1972 fully nationalised. In 1991 it was returned to the family that formerly owned it. The brewery is still active.
There’s a little on their website about the beers brewed in the late 19th-century. I’m pretty sure they’ve got the top- and bottom-fermented beers the wrong way around. It reckons these were top-fermented: helles Lagerbier, Doppelmärzen, Doppelmärzen-Bock and Malzbier. And these bottom-fermented: Weißbier and Braunbier “Puparsch-Knall”.
Jumping forwards more than 100 years, this is their current beer range:
Cannewitzer beers in 2015 | |||
Beer | style | OG Plato | ABV |
Colbitzer Pils | Pilsner | 11.2 | 4.90% |
Colbitzer Bock | Bock | 16.8 | 7.10% |
Colbitzer Dunkel | Dunkles | 11.25 | 4.90% |
Colbitzer Edel | Helles | 11.25 | 4.90% |
Source: | |||
Colbitzer website http://www.colbitzer-heidebrauerei.de |
Next are their beers from the DDR period, in the form of labels. Unsurprisingly, Bock and Pilsner are constants:
Ron: I would love to hear the history of Radeberger Brewery outside of Dresden. It is still running today and it is (along with Paulaner)my favorite German import.
ReplyDeleteJust bought 12 cans of Colbitzer in Mass for $12.00. First time sipper, I like this stuff!
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