Shut up about Barclay Perkins

We're looking again at the 1909 Budget and the impact it was likely to have on specifically the pub trade.But not the whole of the pub...

Scotland, more specifically Edinburgh, was one of the first places outside Burton to take up brewing the trendy new IPA style. As early as...

One of Whitbread’s most popular beers was their Milk Stout, Mackeson. They had acquired the brand when they bought the eponymous brewery i...

Nowadays we're used to London being treated better than the rest of the UK. (Transport is a great example.) It's one of the reason...

WW II was a challenging time for British brewers, though, due to a variety of factors, not nearly as difficult as WW I. The biggest diff...

In a change from the usual plain fare of UK recipes, here's one from the famous brewing town of Albany, New York. And fitting in with ...

Before WW I, beer imports into the UK were at a very low level – just 50,000 barrels in 1910.   This figure shot up, however to 1.3 millio...