Marstons I drank quite a bit after the Old Kings Arms opened in Newark. I particularly remember Owd Roger and the effect it had on unwary drinkers. We had to pretty much carry Mogg out after he drank four pints of it.
Mansfield
Mansfield,
Nottinghamshire.
Founded: 1855
Closed: 2001
Tied houses: 180
Mansfield was a bit of an oddity in being a regional brewery which produced no cask beer, instead concentrating on bright beer. Despite growing up in Nottinghamshire, I can’t remember ever seeing one of their tied houses. Their pubs were mostly in the Northwest of the county. I never drank their beer until the 1980s, when they reintroduced cask. Bought by Wolverhampton & Dudley in 1999 and closed a couple of years later.
beer | style | format | OG | description |
Bitter | Pale Ale | draught | well hopped | |
Mild | Mild | draught | Dark Mild | |
Pale Ale | Pale Ale | bottled | ||
Strong Ale | Strong Ale | bottled | pale in colour | |
Brown Ale | Brown Ale | bottled |
Marston
Burton,
Staffordshire.
Founded: 1834
Closed: still open
Tied houses: 800
One of the largest independent brewers, Marston’s tied estate was spread over large parts of the country, stretching as far as the Lake District in the North, Hampshire in the South and Wales in the West. They didn’t tend to dominate in any region so didn’t tend to piss off drinkers. Pedigree was a great example of a Burton Pale Ale, with a distinct Burton “snatch”. While Owd Roger was one of the strongest beers sold on draught. Currently owned by Carlsberg.
beer | style | format | OG | description |
Draught BB (Burton Bitter) | Pale Ale | draught | 1037 | quite well hopped |
Pedigree | Pale Ale | draught | 1043 | perhaps a little sweeter |
Mild | Mild | draught | 1032 | dark and medium sweet |
Merrie Monk | Mild | draught | 1043 | Pedigree with caramel |
Owd Roger | Old Ale | draught | 1080 | Originally only sold on draught at the Royal Standard of England, which had brewed it when it was a homebrew pub. |
Burton Keg | Pale Ale | keg | ||
Keg Mild | Mild | keg | 1032 | the Mild kegged |
Light Ale | Pale Ale | bottled | ||
Pedigree Best Burton Ale | Pale Ale | bottled | stronger | |
Low Cal. | Pale Ale | bottled | low-calorie, high gravity | |
Owd Roger | Old Ale | bottled | ||
Nut Brown Ale | Brown Ale | bottled | medium sweet | |
Mello Stout | Stout | bottled | Sweet Stout |
Melbourns
Stamford,
Lincolnshire.
Founded: 1816
Closed: 1974
Tied houses: 32
A small brewery whose beers I just missed out on trying. They gave up brewing when their equipment became too knackered to continue. They carried for a while as a pub company, selling beer from Sam Smiths. They eventually sold up to Cameron in 1984. The brewery is now a museum.
beer | style | format | OG | description |
Bitter | Pale Ale | draught | well flavoured, well hopped from the wood | |
Mild | Mild | draught | Dark Mild, medium sweet, full bodied | |
Melbourn Keg | Pale Ale | keg | the Bitter matured, chilled and filtered | |
Melbourn Keg Brown | Mild | keg | medium sweet Mild specially brewed to be chilled and filtered | |
IPA | IPA | bottled | ||
Doublet | Pale Ale | bottled | "export quality" i.e. strong | |
Dinner Ale | Brown Ale | bottled | similar to the draught Mild | |
Nut Brown Ale | Brown Ale | bottled | a stronger Brown Ale | |
Double Stout | Stout | bottled | Sweet Stout |
When I was a student at North Staffs Poly in the early nineties, I pretty much drank Marston's Pedigree in term time and Holt's Bitter when I was back home for the holidays. The pub where we mostly drank the former, the Victoria in Stoke, was reputedly the biggest in Britain when it was built in the early twentieth century. It declined in the mid to late nineties as first Hem Heath Colliery and then Stoke City's Victoria Ground opposite the pub, which between them supplied most of its trade, were shut and demolished.
ReplyDeleteI think for Marstons status it shoud read still open (Just)
ReplyDeleteMany marstons pubs in Burton in the Winter would do you a pedrow, which was a half of pedigree and half of Owd Roger. Not sure if that would be allowed now.
ReplyDeleteNo legal reason it wouldn't be allowed. Drinkers in Bathams pubs do the same thing with XXX when it appears in the winter – mix it with the Bitter because supposedly it's too strong on its own. When I ordered a pint of pure XXX the old boy beside me became quite agitated, grasped my arm and asked “You’re not driving are you son?”
DeleteWhen I ran a pub we had a 9 of owd roger on the bar one winter, i say winter, it was more like 2 days as it went so quick.
ReplyDeleteI have very fond memories of Marston's cask mild from 1982, when I first moved to Manchester (no such thing as mild where I was from). It only lasted a year or so after that, though.
ReplyDeleteHas Owd Rodger been discontinued? I'm sure I read it had. The Marstons website has bottles for sale but they're BBE December 2024 and 'when it's gone it's gone'.
ReplyDeleteThis 1970s series is fascinating, and hugely informative. Maybe for a little bit of context, when the series is finished, you could provide a "personal top ten cask beers of the 1970s"?
ReplyDeleteFor what it's worth, CAMRA of the period seemed to really rate Young's Bitter, Ruddles County, Boddingtons Bitter, Tetley Bitter, Draught Bass, Ind Coope Draught Burton Ale, Abbot Ale and Batemans XXXB.
Some of these beers clearly aren't as good as they used to be. But which beers have improved since the 1970s?