Northern Liberator, Saturday 12 December 1840, page 8. |
The spreadsheet has over 3,500 entries. Best I cut it down into more digestible chunks by limiting it by date. So we're going to start with the first bottled beers I have, from the 1840's. And what a fascinating bunch they are. That tell quite a story.
I don't have a huge number of examples, only 50-odd in total. And quite a large number of those are for a single brewery, Aitchison. Though that in itself tells a story. It's no coincidence that a Scottish brewery should feature so prominently in the table. Because Scotland was the part of Britain where bottled beer became common the earliest.
Surprisingly, much Scottish was already being packaged in bottled form in the 18th century. More than 100 years before the rise in popularity of bottled beer in England.
But my mean reason for putting together the table below was to see which styles were being bottled. It provides some confirmation of Lott's assertion that the only Ales bottled were IPA, Mild Ale and Strong Ale.
First, I need to explain a little about the styles I've assigned to the beers, in particular those of Aitchison. I've ended up calling most of them "Edinburgh Ale", though some could equally well be classified as Strong Ale and others as Mild Ale. The problem is that it's not always possible to tell which group a beer belongs in by the description. Is "Superior Ale" a Mild Ale or a Strong Ale? I've no idea. Of course, it could be both.
Newcastle Courant, Friday 17 April 1840, page 1 |
There are, indeed, quite a few Strong Ales in the table. Especially when you consider many of the ones I've classified as Edinburgh Ales are also Strong Ales. Even more confusingly, the only beers identified as Mild Ales are also pretty strong, as shown by the prices of 5 and 7 guineas per hogshead. That makes them 105 shillings and 147 shillings respectively. In 1847, William Younger's 100/- had an OG of 1090º and their 140/- one of 1112º*. I assume Aitchison's Mild Ales were of a similar strength.
As I would have expected, there are several Stouts, including Guinness. Their beers were mostly sold in bottled form in England. By the 1840's, Guinness was already selling over 40,000 barrels of Stout annually in England. Sales grew exponentially in the second half of the 19th century, as this table shows.
Guinness Extra Stout sales 1840 - 1890 (barrels) | |||||||
1840 | 1850 | 1860 | 1870 | 1880 | 1890 | 1900 | |
GB | 42,209 | 44,410 | 82,690 | 178,556 | 207,695 | 352,109 | 458,630 |
Ireland | 25,021 | 26,979 | 52,594 | 93,854 | 201,348 | 261,359 | 437,613 |
Total | 67,230 | 71,389 | 135,284 | 272,410 | 409,043 | 613,468 | 896,243 |
Source: | |||||||
A Bottle of Guinness, Please by David Hughes, pages 276-279. |
The most unexpected beers are the Scottish Table Ale and Dinner Ale. These would have been very low gravity beers for the period. William Younger's Table Ale was between 1033º and 1037º in 1847*. I would be surprised if Aichison's were over 1040º. Scottish brewers had a good reputation for Table Ale and sold quite a lot of it in England. Part of the description probably explains why such a weak beer could be bottled successfully: "highly hopped."
I think that's me all explained out. There's nothing left for me but to leave you with the table:
Bottled beers in the 1840's | |||||||
Brewery | Place | year | beer | style | price per dozen | size | source |
S. Bloxsome & Company | Bristol | 1849 | Alloa Scotch Dinner Ale | Dinner Ale | 2s 6d | "Chilcott's descriptive history of Bristol", by John Chilcott, 1849 | |
Aitchison | Edinburgh | 1840 | Edinburgh Ale, strongest and best made | Edinburgh Ale | 8s | reputed quart? | Newcastle Courant - Friday 17 April 1840. page 1. |
Aitchison | Edinburgh | 1840 | Strong Edinburgh Ale | Edinburgh Ale | 6s | reputed quart? | Northern Liberator - Saturday 12 December 1840, page 8. |
Aitchison | Edinburgh | 1840 | Superior Ale | Edinburgh Ale | 4s 6d | reputed quart? | Northern Liberator - Saturday 12 December 1840, page 8. |
Aitchison | Edinburgh | 1842 | Edinburgh Ale | Edinburgh Ale | 4s | quart | Morning Post (London) - Monday 04 April 1842, page 1. |
Aitchison | Edinburgh | 1842 | Edinburgh Ale | Edinburgh Ale | 6s | quart | Morning Post (London) - Monday 04 April 1842, page 1. |
Aitchison | Edinburgh | 1842 | Edinburgh Ale | Edinburgh Ale | 8s | quart | Morning Post (London) - Monday 04 April 1842, page 1. |
Aitchison | Edinburgh | 1843 | Splendid Edinburgh Ale, Strongest | Edinburgh Ale | 6s | reputed quart? | Newcastle Journal - Saturday 06 May 1843, page 2. |
Aitchison | Edinburgh | 1843 | Fine Pale Edinburgh Ale | Edinburgh Ale | 4s 6d | reputed quart? | Newcastle Journal - Saturday 06 May 1843, page 2. |
Aitchison | Edinburgh | 1843 | Splendid Ale | Edinburgh Ale | 4s 6d | reputed quart? | Newcastle Journal - Saturday 05 August 1843, page 1. |
Aitchison | Edinburgh | 1843 | Strongest Ale | Edinburgh Ale | 6s | reputed quart? | Newcastle Journal - Saturday 05 August 1843, page 1. |
Aitchison | Edinburgh | 1843 | Prime Strong Ale (Old Bottle 1) | Edinburgh Ale | 6s | reputed quart? | Newcastle Courant - Friday 22 December 1843, page 1. |
Aitchison | Edinburgh | 1843 | Prime Strong Ale (Old Bottle 1) | Edinburgh Ale | 4s 6d | reputed quart? | Newcastle Courant - Friday 22 December 1843, page 1. |
Aitchison | Edinburgh | 1844 | Edinburgh Ale | Edinburgh Ale | 3s | reputed quart? | Newcastle Courant - Friday 10 May 1844, page 1. |
Aitchison | Edinburgh | 1844 | Edinburgh Ale | Edinburgh Ale | 4s 6d | reputed quart? | Newcastle Courant - Friday 10 May 1844, page 1. |
Aitchison | Edinburgh | 1844 | Edinburgh Ale | Edinburgh Ale | 6s | reputed quart? | Newcastle Courant - Friday 10 May 1844, page 1. |
Aitchison | Edinburgh | 1846 | Rich Flavoured Edinburgh Ale | Edinburgh Ale | 4s 6d | reputed quart? | Newcastle Courant - Friday 19 June 1846, page 1. |
Aitchison | Edinburgh | 1846 | Strongest and Best Edinburgh Ale | Edinburgh Ale | 6s | reputed quart? | Newcastle Courant - Friday 19 June 1846, page 1. |
Aitchison | Edinburgh | 1848 | Edinburgh Ale | Edinburgh Ale | 3s 6d | pint | Hampshire Advertiser - Saturday 25 November 1848, page 1. |
Aitchison | Edinburgh | 1848 | Edinburgh Ale | Edinburgh Ale | 6s | quart | Hampshire Advertiser - Saturday 25 November 1848, page 1. |
Aitchison | Edinburgh | 1840 | Highly hopped and attenuated India Ale | IPA | 3s | reputed quart? | Northern Liberator - Saturday 12 December 1840, page 8. |
Aitchison | Edinburgh | 1842 | Pale India Beer | IPA | 4s | quart | Morning Post (London) - Monday 04 April 1842, page 1. |
Aitchison | Edinburgh | 1843 | India Pale Ale, much esteemed | IPA | 3s | reputed quart? | Newcastle Journal - Saturday 06 May 1843, page 2. |
Aitchison | Edinburgh | 1843 | Superior India Pale Ale | IPA | 3s | reputed quart? | Newcastle Journal - Saturday 05 August 1843, page 1. |
Aitchison | Edinburgh | 1843 | Pale India Ale | IPA | 3s | reputed quart? | Newcastle Courant - Friday 22 December 1843, page 1. |
Allsopp | Burton | 1845 | India Pale Ale | IPA | 5s | quart | Glasgow Herald - Monday 20 October 1845, page 2. |
Allsopp | Burton | 1845 | India Pale Ale | IPA | 2s 6d | pint | Glasgow Herald - Monday 20 October 1845, page 2. |
Aitchison | Edinburgh | 1845 | Pale Export India Beer | IPA | 3s | quart | Newcastle Courant - Friday 09 May 1845, page 1. |
Aitchison | Edinburgh | 1846 | Pale Export India Beer | IPA | 3s | reputed quart? | Newcastle Courant - Friday 19 June 1846, page 1. |
Aitchison | Edinburgh | 1848 | Pale India Ale | IPA | 3s 6d | pint | Hampshire Advertiser - Saturday 25 November 1848, page 1. |
Aitchison | Edinburgh | 1848 | Pale India Ale | IPA | 6s | quart | Hampshire Advertiser - Saturday 25 November 1848, page 1. |
S. Bloxsome & Company | Bristol | 1849 | East India Pale Ale | IPA | 3s 6d | "Chilcott's descriptive history of Bristol", by John Chilcott, 1849 | |
Bass | Burton | 1849 | East India Pale Ale | IPA | 4s | "Chilcott's descriptive history of Bristol", by John Chilcott, 1849 | |
Hodgson & Abbott | London | 1849 | India Ale | IPA | 4s 6d | "Chilcott's descriptive history of Bristol", by John Chilcott, 1849 | |
Tennent | Glasgow | 1849 | India Pale Ale | IPA | 4s | quart | Glasgow Herald - Friday 22 June 1849, page 3. |
Tennent | Glasgow | 1849 | India Pale Ale | IPA | 2s 6d | pint | Glasgow Herald - Friday 22 June 1849, page 3. |
Aitchison | Edinburgh | 1845 | Mild Ale (5 guineas a hogshead) | Mild Ale | 4s 6d | quart | Newcastle Courant - Friday 09 May 1845, page 1. |
Aitchison | Edinburgh | 1845 | Mild Ale (7 guineas a hogshead) | Mild Ale | 6s | quart | Newcastle Courant - Friday 09 May 1845, page 1. |
S. Bloxsome & Company | Bristol | 1849 | Dursley Pale Ale | Pale Ale | 2s 6d | "Chilcott's descriptive history of Bristol", by John Chilcott, 1849 | |
Unknown | Dublin | 1845 | XX Dublin Porter | Porter | 4s | quart | Glasgow Herald - Monday 20 October 1845, page 2. |
Unknown | Dublin | 1845 | XX Dublin Porter | Porter | 2s | pint | Glasgow Herald - Monday 20 October 1845, page 2. |
Unknown | London | 1849 | Brown Stout Porter | Porter | 2s 9d | "Chilcott's descriptive history of Bristol", by John Chilcott, 1849 | |
Georges | Bristol | 1849 | Strong Old Porter | Porter | 4s | "Chilcott's descriptive history of Bristol", by John Chilcott, 1849 | |
Guinness | Dublin | 1845 | Extra Stout | Stout | 5s | quart | Glasgow Herald - Monday 20 October 1845, page 2. |
Guinness | Dublin | 1845 | Extra Stout | Stout | 2s 6d | pint | Glasgow Herald - Monday 20 October 1845, page 2. |
Unknown | London | 1849 | Extra Brown Stout | Stout | 4s | "Chilcott's descriptive history of Bristol", by John Chilcott, 1849 | |
Unknown | Dublin | 1849 | Extra Stout | Stout | 3s 4d | "Chilcott's descriptive history of Bristol", by John Chilcott, 1849 | |
Allsopp | Burton | 1845 | Burton Strong Ale | Strong Ale | 6s | quart | Glasgow Herald - Monday 20 October 1845, page 2. |
Allsopp | Burton | 1845 | Burton Strong Ale | Strong Ale | 3s | pint | Glasgow Herald - Monday 20 October 1845, page 2. |
S. Bloxsome & Company | Bristol | 1849 | Strong October Beer | Strong Ale | 4s 6d | "Chilcott's descriptive history of Bristol", by John Chilcott, 1849 | |
Aitchison | Edinburgh | 1840 | Edinburgh Table Ale, highly Hopped, an excellent Stomachic | Table Ale | 3s | reputed quart? | Newcastle Courant - Friday 17 April 1840. page 1. |
Aitchison | Edinburgh | 1840 | High hopped Table Ale | Table Ale | 3s | reputed quart? | Northern Liberator - Saturday 12 December 1840, page 8. |
* William Younger brewing record held at the Scottish Brewing Archive, document number WY/6/1/2/3.
Wasn't a lot of export ale from Scotland destined for the Southern Ports of Charleston, Savannah and Mobile? Indicating that the landed gentry of the South retained a taste for Ale or were slow to attain a taste for lager.
ReplyDeleteKAiserhog,
ReplyDeleteScottish beer went all over the world. Large quantities were exported to Australia towards the nd of the 19th century.