tag:blogger.com,1999:blog-5445569787371915337.post6564329605729214330..comments2024-03-28T06:20:10.699-07:00Comments on Shut up about Barclay Perkins: A collection of Boddington Bitter recipesRon Pattinsonhttp://www.blogger.com/profile/03095189986589865751noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-5445569787371915337.post-65118977535068213272021-02-05T17:07:49.009-08:002021-02-05T17:07:49.009-08:00ME: I sure hope Ron has posted a recipe!
RON: Here...ME: I sure hope Ron has posted a recipe!<br />RON: Here are a bunch of recipes, sorry. I'll stop if you want.<br />ME: *sigh* We'll get over it. Michael+https://www.blogger.com/profile/01412955534918648915noreply@blogger.comtag:blogger.com,1999:blog-5445569787371915337.post-74041837188553227152021-02-05T16:09:55.800-08:002021-02-05T16:09:55.800-08:00As an American I find the discussion of preceived ...As an American I find the discussion of preceived decline in Boddington Bitter sort of funny, because for many years our options were: ice cold national brand of American Pilsner #1, ice cold national brand of American Pilsner #2, and ice cold Lite version of #1 and #2.<br /><br />If you were lucky, you had an ice cold regional version of American Pilsner that tasted just like the national brands.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5445569787371915337.post-90393360743204440352021-02-05T09:20:58.558-08:002021-02-05T09:20:58.558-08:00(Russell Gibbon) Yes, I remember reading these whe...(Russell Gibbon) Yes, I remember reading these when you first posted them, Ron. I want to have a crack at brewing the first 6 of them. It could take a while, that.Russell Gibbonhttps://www.blogger.com/profile/15342906438697376442noreply@blogger.com